Ingredients:
- 1 cup white sugar
- 2 cups (1 lb.) butter
- 4 cups all purpose flour
Preheat oven to 350 degrees fahrenheit and prepare cookie sheets.
Cream butter and sugar together, then blend in flour. Dough will be stiff.
Roll dough out onto a floured surface until about a 1/4 inch thick.
Cut into cookies and place on cookie sheet and bake for 10 to 15 minutes.
